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big apple baked pancake

(1 rating)
cookbooking avatar
Recipe by
Shelia Tucker
@cookbooking
Huntsville, AL

This is one big pancake with sauted apples for the top, you just pop in the oven to bake, the recipe makes enough for 2 people.This recipe is from Dash Recipes.

(1 rating)
yield 2 serving(s)
prep time 15 Min
cook time 30 Min

Ingredients For big apple baked pancake

  • 2 Tbsp
    unsalted butter
  • 1 lg
    sweet apple - such as gala or golden delicious - peeled, cored ,and cut into 1/4 inch wedges
  • 1/2 c
    whole milk
  • 1/2 c
    all purpose flour
  • 4
    eggs
  • 3 Tbsp
    sugar
  • 1/2 tsp
    vanilla extract
  • 1/4 tsp
    salt
  • confectioners sugar for dusting top

How To Make big apple baked pancake

  • 1
    position oven rack to middle of oven - Then Pre-Heat Oven to 375 -In a Medium Skillet - ( An Iron skillet is perfect, Just make sure the skillet has a heat proof handel if not ) over Medium Heat Melt the Butter, Then Transfer 1 Tbsp. to a Blender .
  • 2
    Put the prepared Apple Slices in the Skillet and turning once, cook untill they start to soften ( about 3 to 5 minutes ) When Apples are cooked, leave in skillet and arrange in a circle around the edge of skillet, ( you will have an opening in the middle )
  • 3
    Meanwhile in the Blender , mix the Flour, milk, eggs, sugar, salt and vanilla, with the butter in the blender, untill batter is smooth, pour over the apples arranged in the skillet, Transfer the Skillet to the oven. Bake for 15 Minutes untill Pancake is Puffed and Golden, Take out of oven and dust Top with confectioners sugar, Serve Immediately.
  • 4
    Set out Bowls of toppings, Chopped Walnuts , Pecans,Dried Cranberries, Maple Syrup, Whipped Cream, Vanilla Yogurt and Cinnamon Sugar, these are some favorite Toppings .
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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