berry french toast bake

How To Make berry french toast bake

• 1

  Combine berries and add dry gelatin mix. Mix to coat berries.
• 2

  Combine milk,eggs,sour cream,vanilla,sugar,cinnamon, and mix well.
• 3

  Grease 13x9 inch baking pan. Cover bottom of dish with 5 bread slices cutting to fit. Top with berries.
• 4

  Pour half of milk mixture over berries. Top with remaining bread slices and pour remaining milk mixture over bread evenly. Cover.
• 5

  Bake at 350 degees for 45 minutes uncover after 20 minutes. Bake till golden or until knife inserted in center comes out clean.
• 6

  After cooled sprinkle with powdered sugar.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
• Printable Recipe Card