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apple puffed pancake

(1 rating)
mrsjoepie avatar
Recipe by
Angela Pietrantonio
@mrsjoepie
Woonsocket, RI

This breakfast recipe is superb! It has just enough sweetness to it, the apples are heavenly baked in the pancake batter and so simple to make! This one is a keeper in our kitchen! Recipe Source~ The Sister's Cafe

(1 rating)
yield 8 serving(s)
prep time 10 Min
cook time 30 Min

Ingredients For apple puffed pancake

  • 6 lg
    eggs
  • 1/2 tsp
    salt
  • 1 1/2 c
    milk
  • 1 tsp
    cinnamon
  • 1 c
    flour
  • 3 Tbsp
    sugar
  • 1 tsp
    vanilla extract
  • 1/2 c
    butter
  • 3 md
    apples, peeled and sliced thin
  • 4 Tbsp
    brown sugar

How To Make apple puffed pancake

  • 1
    Place 13x9-inch baking dish in oven on 425*. Whisk together the eggs, salt, milk, cinnamon, flour, sugar, and vanilla.
  • 2
    Place butter in the baking dish and melt in oven. Add the apples to the dish and place in oven until the butter begins to sizzle, about 5 minutes.
  • 3
    Remove from oven and pour batter over apples and sprinkle with brown sugar. Bake for 20 minutes. 7 points per serving
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