apple oatmeal casserole
(1 rating)
This is so easy to put together. Great for a Sunday morning family breakfast. But since we're empty-nesters, I bake it on Sunday and we eat it all week for breakfast. Just scoop out a serving and heat it in the microwave with a little extra milk!
(1 rating)
yield
8 -10
prep time
15 Min
cook time
40 Min
method
Bake
Ingredients For apple oatmeal casserole
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2-3 mdapples, chopped (2 cups)
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1/2 craisins
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2 Tbspbutter
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1 tspcinnamon
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1/4 tspnutmeg (optional)
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1/3 cpacked brown sugar
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2 2/3 cold-fashioned oats
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4 cmlk
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1/4 tspsalt
How To Make apple oatmeal casserole
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1In a large skillet, melt the butter over medium-high heat. Add apples, raisins, sugar, cinnamon and salt; saute until apples are slightly soft. In 2-quart casserole, combine oats and milk. Stir in apple mixture. Bake uncovered at 350 degrees for 30-40 minutes, until most of the milk is absorbed. If using a flat casserole, it only takes about 30 minutes. If using a round casserole, bake about 40 minutes.
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2Serve with additional milk if desired. Also good with some chopped walnuts sprinkled on top.
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