Real Recipes From Real Home Cooks ®

Breakfast Casserole Recipes

Spinach And Bacon Quiche

Vicki Wacasey avatar
By Vicki Wacasey
This is great for breakfast or dinner.
(1 rating)

Brunch Strata

Cassie * avatar
By Cassie *
Garlic toast is the crust on this Strata...we love it anytime of the day...
(1 rating)

Spinach & Bacon Quiche

Maureen Herrell avatar
By Maureen Herrell
I always make this if we're lucky enough to have left over bacon.
(2 ratings)

Tic Tac Spices

Becky Graves avatar
By Becky Graves
Found this idea on Facebook! Great for camping!
(2 ratings)

Nutty Muffins

Kathey Jo Hickey-Van Otten avatar
By Kathey Jo Hickey-Van Otten
Love to come up with different ingredients for food, especially muffins. I try to stay ...
(1 rating)

Whole Wheat Cranberry/raisin Pecan Muffins

Kathey Jo Hickey-Van Otten avatar
By Kathey Jo Hickey-Van Otten
I use a lot of whole wheat flour when I bake, including in my cookie ...
(1 rating)

Easy Cheesy Zucchini Squares

Mary Armstrong avatar
By Mary Armstrong
This reminds me of a quiche. It can be served as the entree or as ...
(1 rating)
Egg Bake Brunch Casserole

Egg Bake Brunch Casserole

Mary Armstrong avatar
By Mary Armstrong
This is prepared the night before. You can skip the hashbrowns and increase the ...
(2 ratings)
begin with!

My Cinnamon Rolls!!

Dixie Dixie avatar
By Dixie Dixie
this is the easiest cheapest fastest way to make awesome cinnamon rolls I use a brown ...
(2 ratings)

Tara's Fried Apples

Lyn Starr avatar
By Lyn Starr
Tara needed to use very ripe apples, so out came the very large heavy bottom ...
(1 rating)

Pancetta And Green Onion Breakfast Tart

Victorya Richard avatar
By Victorya Richard
This is one of my hubby and I's favorite breakfast on the weekend. Goes great ...
(1 rating)
Those white spots are cream cheese. If you do not care for it, you can sub out a bit more milk or cream-we liked it this way! Hope you like this...it is my own creation....after making several others...enjoy!

Yummiest Bread Pudding-ever!

Marilyn Davidson avatar
By Marilyn Davidson
I've tried many bread pudding recipes, but this one I created from not only what ...
(1 rating)
Perfect with a glass of orange juice and a little fruit.

Sausage Biscuit Bake

Lonna Weidemann avatar
By Lonna Weidemann
So easy and so yummy! You can use bacon as well or both.
(2 ratings)

Seafood Delight

Vickie Raven avatar
By Vickie Raven
We moved from Lansing Michigan to Ludington Michigan and moved to beautiful Hamlin Lake. ...
(4 ratings)

Apple Shortcake

Lyn Starr avatar
By Lyn Starr
This recipe is from my junior high cooking class. Very good and simple. ...
(2 ratings)

Baked Egg Breakfast Soufflé

Marsha Gardner avatar
By Marsha Gardner
A few years ago we took some Alabama friends up to NY, Vermont and Montreal ...
(1 rating)

Naked Breakfast Frittata (sallye)

Sallye Bates avatar
By Sallye Bates
This is one of those recipes where you can add or subtract ingredients to suit ...
(3 ratings)
skillet biscuits,spiced/smothered scrambled eggs with eye round steak and Mandarin orages

Spice Scrambled Eggs W/eye Round Steak

Michelle 'FLAME' Kelley avatar
By Michelle 'FLAME' Kelley
ok my student and I are stuck in a motel. but i do not ever ...
(1 rating)

Plain Pastry For Two 8" Pie Crust

Lyn Starr avatar
By Lyn Starr
I worked as a sue chef when I was 15 yrs. at The Top Notch ...
(2 ratings)

Baking Powder Biscuits

Lyn Starr avatar
By Lyn Starr
Oh my gosh!!! I found my handwritten recipe from junior high school with all of ...
(2 ratings)

Ham And Cheese Croissant Casserole

Cassie * avatar
By Cassie *
I cut this recipe from the "Southern Living Magazine 2009"..it is to die for. I ...
(1 rating)

"pancetta And Cheese" Breakfast Casserole

Marsha Gardner avatar
By Marsha Gardner
I have collected breakfast casseroles and egg dishes for years hoping that someday we would ...
(1 rating)

Pine Street Diner Western In A Crockpot

Marsha Gardner avatar
By Marsha Gardner
When my husband and I were dating we would often go to the Pine Street ...
(2 ratings)

Spinach-mushroom Quiche

Vicki Johnson avatar
By Vicki Johnson
I have been using this recipe for over 30 years. I can't recall where I ...
(1 rating)
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