ritzy corn pie

(2 ratings)
Recipe by
Daily Inspiration S
Somewhere, TX

A delicious and colorful dish -- the curry powder really adds a great flavor to this savory pie.

(2 ratings)
yield 4 -6
prep time 15 Min
cook time 30 Min
method Bake

Ingredients For ritzy corn pie

  • 1 3/4 c
    ritz crackers, crushed
  • 1/2 c
    butter, melted and divided
  • 1/4 c
    onion, chopped
  • 1/2 c
    green bell pepper, finely diced (or color of your choice)
  • 1 can
    15-oz. can cream-style corn
  • 1/4 c
    all-purpose flour
  • 2
    eggs, beaten
  • 1/4 c
    milk (or cream)
  • 1/2 tsp
    salt
  • 1/4 tsp
    curry powder
  • 5-8 slice
    bacon, cooked and crumbled

How To Make ritzy corn pie

  • 1
    Heat oven to 350 degrees F.
  • 2
    Combine crushed crackers with 1/3 of melted butter. Press crumbs into a 9-inch quiche dish.
  • 3
    Cook onions and pepper in remaining butter until tender. Add corn and flour. Cook, stirring until thick.
  • 4
    Combine eggs, milk, salt and curry powder. Stir rapidly into corn mixture. Add bacon. Pour into quiche dish. Bake 30 minutes or until golden. Serve immediately.
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