night before breakfast casserole

Name: Night Before Breakfast Casserole
Prep time: 10 min
Cook time: 1 h
Yield: 8
Cuisine: American
Ingredients: 8 slice(s) white bread, crusts removed; 2 package(s) 4oz. each, shredded mild cheddar cheese; 1 pound(s) bacon, fried, crumbled; 1 - dozen eggs; 2 cup(s) milk

review

Recipe by

TAMMY WADE

@Tammywade

Lee's summit, MO

So handy to make this the night before, so in the morning when your groggy, all you have to do is put it in the oven to bake!

yield 8 serving(s)

prep time 10 Min

cook time 1 Hr

method Bake

Ingredients For night before breakfast casserole

8 slice

white bread, crusts removed
2 pkg

4oz. each, shredded mild cheddar cheese
1 lb

bacon, fried, crumbled
1

dozen eggs
2 c

milk

How To Make night before breakfast casserole

1
Butter both sides of the bread, and place in the bottom of a lightly greased 9x13 inch pan.

2
Sprinkle the cheese over the bread, then the bacon;
3
In a blender mix the 12 eggs, with the 2 cups milk, add salt and pepper if you wish...
4
Pour the egg mixture over the cheese, bacon and bread; Cover the pan with foil and refrigerate overnight. Bake at 350* for 1 hour... Enjoy!
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night before breakfast casserole

Ingredients For night before breakfast casserole

How To Make night before breakfast casserole

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