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low carb breakfast bake

(2 ratings)
1lovetocook1x avatar
Recipe by
Cassie *
@1lovetocook1x
Somewhere, PA

I made this delicious casserole for my low carb diet...love it. Very flavorful...enjoy!

(2 ratings)
yield 12 serving(s)
prep time 20 Min
cook time 45 Min
method Bake

Ingredients For low carb breakfast bake

  • 12 oz
    bacon
  • 1 lb
    pork sausage
  • 1/2 c
    diced, onions
  • 1/2 c
    diced, green peppers
  • 12
    eggs
  • 1 c
    heavy cream
  • 1 - 4 oz
    can mushrooms, drained
  • 1 - 8 oz
    shredded, cheddar cheese
  • salt & pepper to taste

How To Make low carb breakfast bake

  • 1
    Brown the bacon, sausage, onions, mushrooms and peppers; drain.
  • 2
    In a large bowl, beat the eggs. Add cream and salt and pepper, to taste.
  • 3
    In a greased 9x13 inch pan, spread the meat mixture. Pour the egg mixture evenly over the top.
  • 4
    Top with cheddar cheese. Cover and chill overnight.
  • 5
    Bake at 350 degrees F for 50-60 minutes, until golden brown and a knife inserted in the middle comes out clean. NOTE: If not chilled, bake only 40-45 minutes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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