Breakfast Muffins
""Fresh fruit muffins, easily frozen or eaten any time of day. Try peaches, blueberries, strawberries, or my daughter's favorite--chocolate chips."..."
INGREDIENTS
•
1 3/4 cups all-purpose flour
•
1/3 cup white sugar
•
2 1/2 teaspoons baking powder
•
1/2 teaspoon salt
•
3/4 cup milk
•
1 egg, lightly beaten
•
1/3 cup butter, melted
•
1 cup fresh blueberries
ADVERTISEMENT