Breakfast Crostatas
"Make delicious mini bread bowls from crusty French loaf, then fill and bake with an irresistible breakfast combo: eggs, cheese and ham. Servings # 4..."
INGREDIENTS
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1 can Pillsbury® refrigerated crusty French loaf
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1 1/2 teaspoons McCormick® Basil Leaves
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1/2 teaspoon McCormick® Rosemary Leaves, crushed
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1 1/2 cups diced ham or Canadian bacon
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1 1/2 cups (6 oz) shredded Gouda cheese or Cheddar cheese
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4 LAND O LAKES® Eggs
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Dash salt, if desired
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Dash McCormick® Ground Black Pepper
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