Breakfast Chili Relleno Casserole / Gluten Free

Name: Breakfast Chili Relleno Casserole / Gluten Free
Ingredients: 1 pound ground breakfast sausage; 1 green pepper, chopped; 1/2 teaspoon salt; 1/4 teaspoon ground oregano; 1/4 teaspoon garlic powder; 2 cups shredded cheddar cheese; 2 cups shredded monterey jack cheese; 2 cans (4 ounces each) chopped green chilies; 4 eggs; 3/4 cup milk; 1- 8 ounce can tomato sauce

Breakfast Chili Relleno Casserole / Gluten Free was pinched from <a href="http://www.lynnskitchenadventures.com/2014/01/breakfast-chili-relleno-casserole.html" target="_blank">www.lynnskitchenadventures.com.</a>

INGREDIENTS

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1 pound ground breakfast sausage

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1 green pepper, chopped

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1/2 teaspoon salt

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1/4 teaspoon ground oregano

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1/4 teaspoon garlic powder

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2 cups shredded cheddar cheese

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2 cups shredded monterey jack cheese

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2 cans (4 ounces each) chopped green chilies

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4 eggs

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3/4 cup milk

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1- 8 ounce can tomato sauce

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