"TESTED & PERFECTED RECIPE - This make-ahead breakfast casserole makes a stress-free, crowd-pleasing brunch...."
INGREDIENTS
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2 tablespoons unsalted butter, divided
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1 pound sweet or spicy pork sausage (casings removed)
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1 medium yellow onion, chopped
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1 loaf (18 slices) white sandwich bread, such as Pepperidge Farm, crusts removed and cut into 1-inch cubes
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2½ cups grated sharp cheddar cheese
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½ cup chopped fresh parsley
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6 large eggs
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2 cups half-and-half
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Scant teaspoon salt
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¼ teaspoon freshly ground black pepper