zucchini bread
(2 ratings)
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When my mother-in-law passed away on Xmas eve 2008 I was blessed with inheriting her recipe box. There are recipes for most any thing you can image. She also has who she got the recipe from. This is one of the best zucchini bread recipes I have had. I am normally not a fan of recipes that have a long list of ingredients but this is worth it.
(2 ratings)
yield
2 loaves
prep time
20 Min
cook time
1 Hr
Ingredients For zucchini bread
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3eggs
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1 coil
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2 csugar
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2 tspvanilla
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3 call purpose flour
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2 tspbaking soda
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1 tspsalt
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1/4 tspbaking powder
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2 czucchini (grated)
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1 ccrushed pineapple (well drained)
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1 1/2 tspcinnamon
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3/4 tspnutmeg
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1 craisins (plumped)
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1 cnut meats (chopped)
How To Make zucchini bread
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1Beat first 4 ingredients until thick.
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2Stir in and blend the rest.
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3Fold in nuts & raisins.
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4Pour in 2-5x9 pans.
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5Bake 350'-1 hr.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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