whole wheat honey-zucchini bread

Name: Whole Wheat Honey-Zucchini Bread
Prep time: 10 min
Cook time: 30 min
Yield: 16
Ingredients: 3 cup(s) whole wheat flour (i used freshly ground); 2 teaspoon(s) cinnamon; 1 teaspoon(s) baking soda; 1/2 teaspoon(s) salt; 1/2 teaspoon(s) nutmeg; 1/2 teaspoon(s) baking powder; 1 cup(s) honey; 2 cup(s) shredded zucchini; 1/2 cup(s) melted butter; 2 large eggs

(1 rating)

review

Recipe by

Muna Escobar

@supermomma5

Knoxville, TN

I found this recipe on a website called heavenlyhomemakers.com. It is moist and delicious.

(1 rating)

yield 16 serving(s)

prep time 10 Min

cook time 30 Min

Ingredients For whole wheat honey-zucchini bread

3 c

whole wheat flour (i used freshly ground)
2 tsp

cinnamon
1 tsp

baking soda
1/2 tsp

salt
1/2 tsp

nutmeg
1/2 tsp

baking powder
1 c

honey
2 c

shredded zucchini
1/2 c

melted butter
2 lg

eggs

How To Make whole wheat honey-zucchini bread

1
Combine dry ingredients.

2
Combine wet ingredients.
3
Combine both mixtures until just moistened.
4
Pour into 2 well greased loaf pans or a 9x13 baking pan.
5
Bake at 350' for 30-40 minutes or until a toothpick inserted comes out clean.
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whole wheat honey-zucchini bread

Ingredients For whole wheat honey-zucchini bread

How To Make whole wheat honey-zucchini bread

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