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sweet corn bread

(1 rating)
Vero315 avatar
Recipe by
Veronica Vina
@Vero315
Flagstaff, AZ

Easy and ready in less than 30 minutes!

(1 rating)
yield 20 serving(s)
prep time 5 Min
cook time 30 Min

Ingredients For sweet corn bread

  • 1 c
    all purpose flour
  • 1 c
    cornmeal
  • 1 /2 c
    cooking oil
  • 1 c
    sugar
  • 3 tsp
    baking powder
  • 1
    egg
  • 1 pinch
    salt
  • 1/2 c
    milk

How To Make sweet corn bread

  • 1
    Mix all dry ingredients (flour, cornmeal, sugar, salt and baking powder.
  • 2
    add 1 egg, the milk and the oil.
  • 3
    Mix all ingredients with a spoon until you have an even mix.
  • 4
    Use a generous amount of cooking oil to grease the pan you are going to use
  • 5
    Put in the oven at 200* Remove after 30 minutes or when golden brown.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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