sugar-plum bread

Name: Sugar-Plum Bread
Prep time: 20 min
Cook time: 45 min
Yield: 12
Ingredients: 2 cup(s) self rising flour; 2 cup(s) sugar; 1/2 teaspoon(s) cinnamon; 1/2 teaspoon(s) clove, ground; 3 - eggs; 1 cup(s) oil; 3 jar(s) plum baby food; 1 cup(s) chopped walnuts or pecans

(1 rating)

review

Recipe by

Darlene Sweet

@Sweetmama3

Hendersonville, TN

Yummy bread, and a favorite for holiday gift giving and sharing!

(1 rating)

yield 12 serving(s)

prep time 20 Min

cook time 45 Min

Ingredients For sugar-plum bread

2 c

self rising flour
2 c

sugar
1/2 tsp

cinnamon
1/2 tsp

clove, ground
3

eggs
1 c

oil
3 jar

plum baby food
1 c

chopped walnuts or pecans

How To Make sugar-plum bread

1
Combine flour, sugar, cinnamon, and cloves in large mixing bowl.

2
Add beaten eggs and oil, stirring until well blended.
3
Add baby food and nuts.
4
Pour into two greased loaf pans. (I spray mine with cooking spray.)
5
Bake at 350 degrees for 45 minutes. Sprinkle a Tbs. of sugar over each loaf about 15 minutes before done.
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sugar-plum bread

Ingredients For sugar-plum bread

How To Make sugar-plum bread

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