steen's gingerbread
(1 rating)
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I remember coming home after school to the wonderful aroma of spices, my Mom made this Gingerbread as an after school snack. Today, this is one of my favorites.
(1 rating)
cook time
40 Min
method
Bake
Ingredients For steen's gingerbread
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1/2 cshortening
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1/2 csugar
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2eggs, beaten
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2 1/2 csifted all purpose flour
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1 1/2 tspbaking powder
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1/2 tspsoda
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1/2 tspsalt
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1 tspginger
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1 tspcinnamon
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1/4 tspcloves
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1 csteen's syrup
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1 cboiling water
How To Make steen's gingerbread
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1Cream the shortening and sugar until fluffy.
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2Add eggs, sifted all purpose flour, baking powder, soda, salt, ginger, cinnamon and cloves alternately with the Steen Syrup and water.
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3Beat enough to mix thoroughly, pour into a well-greased 9x13 pan and bake at 350 degrees for 40 to 45 minutes
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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