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sopapilla squares

(1 rating)
bellasmamma avatar
Recipe by
Michele (Micki) Vezeau Overturf
@bellasmamma
West Wendover, NV

Saw this recipe on Studio 5 (KSL-Utah station) and had to make it... not sure what they think sopapillas are, but whatever they want to call it, it is delish!!!!

(1 rating)
yield 6 serving(s)
prep time 15 Min
cook time 30 Min

Ingredients For sopapilla squares

  • 2 can
    crescent rolls
  • 2 pkg
    cream cheese, room temperature
  • 1 c
    sugar
  • 1 Tbsp
    vanilla or almond extract
  • 1/4 c
    butter, melted
  • 1/4 c
    cinnamon sugar

How To Make sopapilla squares

  • 1
    Preheat oven to 350* Let cream cheese come to room temperature and beat in sugar and vanilla. Set aside
  • 2
    Roll out the 1st can of crescent rolls in a greased 13x9 baking dish. Spread on the cream cheese layer and top with the 2nd can of crescent rolls.
  • 3
    Melt butter and spread on top, and then sprinkle with anywhere from 1/4- 1/2 cup of cinnamon sugar, depending on your taste. Bake for 30 minutes... remove to a wire rack and let rest until slightly cooled or completely cool.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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