salsa banana bread
(1 rating)
From a Pace Picante ad, I have not tried this but couldn't resist posting it. Photo used with permission.
(1 rating)
yield
8 serving(s)
prep time
15 Min
cook time
1 Hr 40 Min
Ingredients For salsa banana bread
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vegetable cooking spray
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1/2 cbutter, softened
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1 csugar
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3medium ripe bananas, mashed
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1 cpace® chunky salsa
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2eggs
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2 cflour
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1 tspbaking soda
How To Make salsa banana bread
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1Heat the oven to 350 degrees F. Spray a 9 x 5 x 3-inch loaf pan with the cooking spray.
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2Beat the butter and sugar in a medium bowl with an electric mixer on medium speed until the mixture is light and fluffy. Stir in the bananas, salsa and eggs. Stir in the flour and baking soda. Pour the mixture into the loaf pan.
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3Bake for 1 hour or until a knife inserted near the center comes out clean. Cool in the pan on a wire rack for 15 minutes. Remove from the pan and cool completely on a wire rack.
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4TIP: It's best to set the oven rack in the middle of the oven for this recipe NOTE: Recipe and photo used with permission.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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