pumpkin cheese bread

Name: Pumpkin Cheese Bread
Prep time: 15 min
Cook time: 1 h 20 min
Ingredients: 2 1/2 cup(s) sugar; 8 oz package(s) cream cheese; 1/2 cup(s) margarine; 4 - eggs; 15 oz - canned pumpkin pie mix; 3 1/2 cup(s) all purpose flour; 2 teaspoon(s) baking powder; 1 teaspoon(s) salt; 1 teaspoon(s) cinnamon; 1/2 teaspoon(s) baking soda; 1/4 teaspoon(s) ground cloves; 1 cup(s) chopped walnuts; 2 cup(s) confectioners' sugar; 3 tablespoon(s) milk

(1 rating)

review

Recipe by

Laura Champagne

@Sweetpea38

Chicopee, MA

My kids are bread nuts and they happen to love pumpkin.

(1 rating)

yield serving(s)

prep time 15 Min

cook time 1 Hr 20 Min

method Bake

Ingredients For pumpkin cheese bread

2 1/2 c

sugar
8 oz pkg

cream cheese
1/2 c

margarine
4

eggs
15 oz

canned pumpkin pie mix
3 1/2 c

all purpose flour
2 tsp

baking powder
1 tsp

salt
1 tsp

cinnamon
1/2 tsp

baking soda
1/4 tsp

ground cloves
1 c

chopped walnuts
2 c

confectioners' sugar
3 Tbsp

milk

How To Make pumpkin cheese bread

1
Preheat oven to 350 degrees.

2
Mix sugar, softened cream cheese and margarine at medium speed with electric mixer until well blended. Add eggs, one at a time, mixing well after each addition. Blend in pumpkin.
3
Add combined dry ingredients, mixing just until moistened. Fold in the nuts. Pour into two greased 9x5 inch loaf pans. Bake 1 hour and 20 minutes. Cool 5 minutes; remove from pans.
4
Glaze with combined powdered sugar and milk.
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pumpkin cheese bread

Ingredients For pumpkin cheese bread

How To Make pumpkin cheese bread

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