pumpkin bread
(1 rating)
Member Submitted Recipe
I got this recipe from a co-worker and was amazed when she told me how easy this was to throw together. Various substitutions can be made for the kind of cake mix and fillings used to make all kinds of breads. YUM!
(1 rating)
yield
10 -12
prep time
10 Min
cook time
45 Min
method
Bake
Ingredients For pumpkin bread
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1 pkgspice cake mix
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1 lgegg
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1 canpumpkin pie filling (16 oz)
How To Make pumpkin bread
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1Preheat the oven to 375 degrees.
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2Grease (if necessary) two 9" loaf pans with either butter or vegetable shortening.
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3In a medium sized bowl, mix all three ingredients until just blended. Mixture will be thick and lumpy - this is good!
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4Divide the mixture between the two load pans, spreading it so that it is distributed evenly.
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5Bake at 375 degrees for about 45 min (pan types can shorten or lengthen cook times). When a toothpick inserted in the center comes out clean, the loaves are done.
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6Cool the pans on a wire rack. Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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