pumpkin apple bread

(1 rating)
Recipe by
Jenni K
Hermantown, MN

A delicious bread for the fall!

(1 rating)
yield 2 loaf pans
prep time 15 Min
cook time 1 Hr

Ingredients For pumpkin apple bread

  • 3 c
    flour
  • 2 tsp
    cinnamon
  • 2 tsp
    nutmeg
  • 2 tsp
    baking soda
  • 1 1/2 tsp
    salt
  • 1 c
    vegetable oil
  • 4
    eggs
  • 1 can
    pumpkin
  • 3 c
    sugar
  • 1/2 c
    apple juice (or water)
  • 1 lg
    apple, peeled, cored & diced

How To Make pumpkin apple bread

  • 1
    Grease 2 loaf pans. Preheat oven to 350.
  • 2
    In a large bowl, beat together oil, eggs, pumpkin, apple juice, and sugar.
  • 3
    In a separate bowl, mix together flour, cinnamon, nutmeg, baking soda, and salt.
  • 4
    Slowly add the dry mixture into the wet mixture, beating well. Fold in apples.
  • 5
    Divide batter evenly between both pans. Bake 50-60 minutes, or until a toothpick inserted in the center comes out clean.
ADVERTISEMENT