prune coffee cake
(1 rating)
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this is a great coffee cake don't shy away just because it has prunes in it
(1 rating)
yield
10 serving(s)
prep time
30 Min
cook time
35 Min
Ingredients For prune coffee cake
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2 cflour
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1 csugar
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1 tspvanilla extract
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1 Tbspbaking powder
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2/3 cmilk
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1/2 coil,grapeseed
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1 cchopped prunes
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2 lgeggs
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1 cpowdered sugar
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1/4 cmelterd butter
How To Make prune coffee cake
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1sift tigether ,flour,baking powder,sugar in a bowl
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2beat together eggs ,milk ,oiland vanilla
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3slowly combine the wet ingreidents to the dry and mix well
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4last but not least fold in your prunes
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5pour into a large bunt pan and bake at 350 degrees for about 35 minutes
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6let stand for about 5 minutes ,while waiting mix your powdered sugar and butter ,
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7ok flip onto a plate and drizzle your powdered sugar and butter onto the cake while it is hot then let stand for about and hour ,then serve
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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