pineapple cheese bread
(1 rating)
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You want something different....here it is. My sister told me about this bread recipe she wanted me to try..well, I did..and I am sold. I am making it at Christmas, I will post picture then.
(1 rating)
prep time
20 Min
cook time
1 Hr
Ingredients For pineapple cheese bread
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2 cself rising flour
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3/4 csugar
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1 ccanned crushed pineapple with juice
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2eggs
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2 Tbspvegetable oil
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3/4 cgreated sharp cheddar cheese
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1/2 cchopped walnuts
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1/2 tsppineapple extract
How To Make pineapple cheese bread
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1Preheat oven to 350 degrees.
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2Using a large mixing bowl, sift the flour and sugar and mix together. In a separate bowl, mix the pineapple, eggs, oil, and add to the flour mixture, mix well. Fold in the cheese, nuts and pineapple extract. Pour mixture into a greased 9 by 3 inch loaf pan. Bake for 1 hour. Cool and turn out bread from pan. Allow to cool completely before slicing.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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