peanut butter bread
The bread is excellent just out of the oven or toasted later. Of course it should be spread with jelly.
yield
10 thick slices
method
Bake
Ingredients For peanut butter bread
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1 cmilk
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2 lgeggs
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2/3 csugar
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1 cpeanut butter
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1 Tbspbaking powder
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1 3/4 cflour
How To Make peanut butter bread
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1Preheat oven to 350 degrees.
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2Grease 9" X 5" loaf pan.
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3Combine milk, eggs, sugar and peanut butter in food processor. Process until smooth.
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4Add remaining ingredients. Pulse several times until flour is incorporated.
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5Bake 50 - 60 minutes until pick comes out clean.
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6Let cool in pan 20 minutes.
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7Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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