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peanut butter banana bread

smalltownwoman avatar
Recipe by
Beth Pierce
@smalltownwoman
Ofallon, MO

Peanut Butter Banana Bread is a super easy quick bread that your family will love. For even more diverse flavor add walnuts, pecans or chocolate chips. This delectable bread is moist, quick to fix and the flavor combination is amazing.

yield 12 serving(s)
prep time 20 Min
cook time 1 Hr
method Bake

Ingredients For peanut butter banana bread

  • 1 3/4 c
    all purpose flour
  • 1 tsp
    baking soda
  • 1/2 c
    butter softened
  • 1/2 c
    sugar
  • 1/2 c
    light brown sugar
  • 2
    eggs
  • 1 tsp
    vanilla
  • 3/4 c
    creamy peanut butter
  • 3
    overripe bananas mashed
  • 3/4 c
    semi sweet chocolate morsels (optional)

How To Make peanut butter banana bread

  • 1
    Preheat the oven to 350 degrees. Spray a 9X5 inch loaf pan with nonstick baking spray.
  • 2
    Whisk together flour and baking soda; set aside. Using a mixer cream the butter and sugars. Add eggs 1 at a time mixing just until incorporated. Stir in vanilla, peanut butter and mashed bananas. Add the flour mixture in 2 parts mixing just until incorporated. Fold in the chocolate chips.
  • 3
    Pour into the prepared loaf pan and bake for 60-70 minutes or until a toothpick inserted in the center comes out clean. Allow to cool 5 minutes before inverting on to wire rack to fully cool.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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