ooooey goooey, caramel rolls

How To Make ooooey goooey, caramel rolls

• 1

  The Night Before... Grease a 9x13 pan. Sprinkle nuts (if using them) on bottom of pan.
• 2

  Put rolls in pan, spaced evenly apart. Sprinkle w/ Cinnamon
• 3

  Cook brown sugar and butter together in saucepan until boiling. Add pudding mix, stir to dissolve and pour over rolls. Cover w/ plastic wrap and let rise overnight.
• 4

  Morning of.... Take plastic wrap off, Bake at 350 for 20-25 min. Flip onto cookie sheet. enjoy!
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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