oatmeal molasses bread

(2 ratings)
Recipe by
malinda sargent
ARLINGTON, TX

One of my favorite breads mom makes, perfect in winter with a hearty stew

(2 ratings)
cook time 40 Min

Ingredients For oatmeal molasses bread

  • 1 c
    oats
  • 2 c
    boiling water
  • 1 pkg
    baking yeast ( 1 tablespoon )
  • 1 1/2 tsp
    salt
  • 1/2 c
    dark molasses ( or light ) also can use maple syrup or honey
  • 1/2 Tbsp
    oil
  • 4 1/2 c
    bread flour

How To Make oatmeal molasses bread

  • 1
    mix oats with hot water together.Add the yeast on top, and add salt, molasses, and oil or crisco melted.
  • 2
    Add flour, let rise.
  • 3
    Let dough double. Punch it down and then divide in 2. Form each int he shape you want and place on cookie baking sheet.
  • 4
    Let bread again double in size, bake at 400 degrees for 10 minutes then set at 275 for 30 min or until done

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