no nuts banana bread
(4 ratings)
I Love This Banana Bread...It's Sweet...It's Not Bitter...There's No Nuts...But You May Add Them to Your Liking...This Recipe is A Very Old Family Recipe and Is Very Yummy!!! Please Let Me Know How You Like It, When You Bake It!
(4 ratings)
yield
6 serving(s)
cook time
50 Min
Ingredients For no nuts banana bread
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4 ripe bananas, smashed
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1/3 cup melted butter
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1 cup sugar
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1 egg, beaten
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1 teaspoon vanilla
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1 teaspoon baking soda
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pinch of salt
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1 1/2 cups of all-purpose flour
How To Make no nuts banana bread
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1Preheat the oven to 350°F
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2Smash The Banana's with A Fork Thoroughly, Then Add The Melted Butter, Egg, Vanilla, Salt, Baking Soda and Sugar and Beat with An Electric Mixer On Medium Speed About (3) for 1 Minutes...
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3Then Add The Flour By Dip Method... and Continue to Beat Another Minute, Then Pour Into Greased (Buttered) Loaf Pans
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4Bake for 50 Minutes...at 350°F Cool On Wire Rack Out of Pans for 30 Minutes and Serve Warm with Real Butter
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5Makes 1 Loaf... I Always Make 2 Loaves... Because The 1st One Gets Eaten Quickly
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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