my beer bread

(2 ratings)
Recipe by
Denzel Jolliff
Visalia, CA

This is the way I make it, it is a little sweeter and buttery!! Everyone loves it!!

(2 ratings)
prep time 10 Min
cook time 1 Hr

Ingredients For my beer bread

  • 3 c
    self rising flour
  • 1 c
    sugar
  • 1 can
    12 oz beer, any kind you like
  • 1/2 c
    butter

How To Make my beer bread

  • 1
    in a large bowel mix flour, sugar.
  • 2
    pour in can of beer, mix until well blended the dough will pull away from sides of bowel
  • 3
    put into bread pan
  • 4
    melt cube of butter and pour over the top
  • 5
    bake in 350 degree preheated oven for one hour or until toothpick comes out clean
  • 6
    best served warm with butter, goes great with any dinner. it is quick and easy!

Categories & Tags for MY BEER BREAD:

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