monkey bread
(2 ratings)
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Simple, fast and oohhh so yummy!
(2 ratings)
yield
6 -8
prep time
15 Min
cook time
30 Min
Ingredients For monkey bread
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3 canbuttermilk biscuits (10 each)
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1 cbutter or margarine
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1 cwhite sugar
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1/2 cbrown sugar
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2 tspcinnamon
How To Make monkey bread
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1Preheat oven to 350 degrees.
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2In a large bowl, mix white sugar and cinnamon together.
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3Cut biscuits into quarters then toss around in cinnamon/sugar mixture to coat each piece.
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4Drop each piece into Bundt pan, but don't pack the pieces together tight.
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5In a medium saucepan, put leftover sugar/cinnamon mixture, brown sugar, and butter and bring to boil then immediately remove from heat and drizzle over biscuits.
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6Bake for 30 minutes, then carefully invert onto a large plate or serving platter with raised edges. Best served warm.
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