monkey bread

Name: Monkey Bread
Prep time: 15 min
Cook time: 35 min
Yield: 6
Ingredients: 1 package(s) frozen dinner rolls; 1/2 cup(s) chopped nuts; 1 cup(s) brown sugar; 1 package(s) butterscotch cook and serve pudding (not instant); 1/4 cup(s) sugar; 1 teaspoon(s) cinnamon

(1 rating)

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Recipe by

Stephanie Dodd

@Sjdodd

Kansas City, MO

Easy and tasty!!

(1 rating)

yield 6 serving(s)

prep time 15 Min

cook time 35 Min

Ingredients For monkey bread

1 pkg

frozen dinner rolls
1/2 c

chopped nuts
1 c

brown sugar
1 pkg

butterscotch cook and serve pudding (not instant)
1/4 c

sugar
1 tsp

cinnamon

How To Make monkey bread

1
Grease Bundt pan. Put nuts in bottom of pan and then the rolls.

2
Sprinkle rolls with the following: 1 c. brown sugar, package of Butterscotch pudding mix, 1/4 c. sugar, and 1 tsp. cinnamon. Drizzle with 1/2 cup melted butter. Cover with a dish towel and let stand overnight (at room temperature). Bake at 350 degrees for 30 minutes. Let stand five minutes. Invert onto serving plate. Enjoy!
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monkey bread

Ingredients For monkey bread

How To Make monkey bread

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