moist and delicious coconut bread
(3 ratings)
The picture says it all! From: Rate the plate.com
(3 ratings)
prep time
15 Min
cook time
1 Hr
method
Bake
Ingredients For moist and delicious coconut bread
-
2 csugar
-
1 cbuttermilk
-
4eggs
-
1 coil
-
2 tspcoconut extract
-
1/2 tspbaking soda
-
1 ccoconut
-
1/2 tspbaking powder
-
1/2 tspsalt
-
3 cflour
-
1 cwalnuts or macadamia, chopped
- GLAZE
-
1 csugar
-
1/2 cwater
-
2 Tbspbutter
-
1 tspcoconut extract
How To Make moist and delicious coconut bread
-
1Preheat oven 325
-
2Combine sugar, buttermilk, eggs, oil, & extract. Mix well. Add flour, baking soda, baking powder, & salt. Mix well. Stir in coconut & macadamia nuts. Pour into 2 greased loaf pans. Sprinkle extra macadamia nuts and coconut on top, if desired. Bake for an hour.
-
3To make the glaze, heat ingredients in a small saucepan over medium heat until sugar is dissolved. Put loaves on a rack over wax paper to catch the extra glaze. Poke holes in cake and pour glaze over, letting it soak in. Pour more as it soaks in until it is all gone or glazed to your liking.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Moist and Delicious Coconut Bread:
ADVERTISEMENT