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mini chocolate banana breads

(1)
DSNjustpinchme avatar
Recipe by
Debbie Sue
@DSNjustpinchme
Southwest, FL

This is a great little recipe! Chocolate and bananas go so well together! Enjoy!

* perfect size loaves for sharing!

read more
(1)
yield serving(s)
cook time 35 Min
method Bake

Ingredients For mini chocolate banana breads

  • 4 md
    size bananas, mashed
  • 2 lg
    eggs, beaten
  • 1 tsp
    vanilla extract
  • 3/4 c
    sugar
  • 2 c
    flour
  • 1/4 c
    unsweetened cocoa
  • 1 tsp
    salt
  • 1 tsp
    baking soda

How To Make mini chocolate banana breads

  • 1
    Preheat the oven to 350 degrees.

    Grease your 3 mini loaf pans.
  • 2
    Mix the mashed bananas and the eggs together in a large bowl. Add the vanilla and sugar, mix well.
  • 3
    In a separate bowl sift together the flour, cocoa, salt and baking soda.

    Add to the banana mixture and mix well.
  • 4
    Divide the batter into 3 prepared mini loaf pans.

    Bake for 35 to 40 minutes.
    Check with toothpick, to see if they are done.
  • 5
    Remove from the pans, on to a rack to cool.

    This is a chocolaty treat! Enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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