make-ahead monkey bread

How To Make make-ahead monkey bread

• 1

  About 8 hours before serving, or night before, combine first two ingredients in a bowl.
• 2

  Remove 24 frozen dough balls from freezer and wet them slightly before adding to sugar/cinnamon mixture.
• 3

  Stir to coat and dump into a bundt pan sprayed with cooking spray.
• 4

  Melt butter and add remaining ingredients in a small bowl and pour over dough.
• 5

  Cover with a towel and let rise 8 hours or overnight.
• 6

  Bake 350 for about 30 minutes.
• 7

  Place large plate on top and invert bread onto plate.
• 8

  Let cool only long enough that you don\'t get burned - this is best when hot.
• 9

  For dough balls: defrost one store-bought frozen bread dough loaf just until it can be cut through it with a knife (about 1 1/2 hours), then divide into 24 equal pieces and then freeze and store in ziploc bag until needed.
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