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jiffy rolls

(1 rating)
duckie14 avatar
Recipe by
melodee seiz
@duckie14
normal, IL

THESE ARE QUICK AND EASY!!

(1 rating)
yield 12 serving(s)
prep time 30 Min
cook time 15 Min
method Bake

Ingredients For jiffy rolls

  • 1 box
    1 (4 oz.) box jiffy cake mix (yellow or white)
  • 1 pkg
    active dry yeast
  • 1/2 tsp
    salt
  • 1 1/4 c
    hot water
  • 2 3/4 c
    flour

How To Make jiffy rolls

  • 1
    Combine first 3 ingredients, add water and flour to make a soft dough. Will be sticky. Cover and let rise to double. Stir dough down and spoon on to a well-floured board. Gently turn a couple of times to coat with flour. Shape into balls the size for rolls and place in greased muffin pans. Cover and let rise approximately 1 hour. Bake at 400 degrees for 10 to 15 minutes. Rolls can be reheated with good results.
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