ice cream bread
I made this with vanilla ice cream and served with Nutella, and chocolate ice cream served with cherry preserves. Both were yummy.
yield
6 serving(s)
cook time
40 Min
method
Bake
Ingredients For ice cream bread
-
1 ptice cream
-
1 1/2 cself rising flour*
-
or
-
1 1/2 cflour
-
1 1/2 tspbaking powder
How To Make ice cream bread
-
1Grease and flour a 8 X 4 inch loaf pan.
-
2Soften ice cream and blend with flour. Pour into prepared pan.
-
3Bake at 350 degrees for 40 to 45 minutes. Or use 2 3 X 5 inch loaf pans. Bake 20 to 25 minutes.
-
4Let cool in pan for 30 minutes. Remove from pan and Enjoy.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT