hawaiian bread rolls

Name: HAWAIIAN BREAD ROLLS
Cook time: 15 min
Yield: 1
Ingredients: 1-1/2 cup(s) warm water; 1 - egg; 1 teaspoon(s) salt; 1 teaspoon(s) vanilla extract; 1 teaspoon(s) almond extract; 1 tablespoon(s) molasses; 1 tablespoon(s) honey; 3 tablespoon(s) sugar; 2 tablespoon(s) instant nonfat powdered milk; 2 tablespoon(s) butter; 4 1/2 cup(s) bread flour; 2 teaspoon(s) active dry yeast

(1 rating)

review

Recipe by

theresa dibert

@atlantismoons

oddville, KY

WHILE THE BREAD MACHINE IS DOING THE WORK, YOU CAN BE PREPARING A MEAL TO GO WITH THESE ROLLS. THEY WILL BECOME YOUR FAVORITE ROLLS, AND SO EASY TO MAKE WITH THE BREAD MACHINES HELP. SO SWEET AND FULL OF FLAVOR.

(1 rating)

yield 1 DOZEN

cook time 15 Min

Ingredients For hawaiian bread rolls

1-1/2 c

warm water
1

egg
1 tsp

salt
1 tsp

vanilla extract
1 tsp

almond extract
1 Tbsp

molasses
1 Tbsp

honey
3 Tbsp

sugar
2 Tbsp

instant nonfat powdered milk
2 Tbsp

butter
4 1/2 c

bread flour
2 tsp

active dry yeast

How To Make hawaiian bread rolls

1
PLACE ALL INGREDIENTS IN BREAD MACINE IN ORDER RECOMMENDED BY MANUFACTURER. SELECT THE DOUGH SETTING FOR 2 LB BATCH, AND START MACHINE. YOU MAY NEED TO ADD A LITTLE FLOUR AS IT MIXES IF DOUGH IS STICKY.

2
WHEN DOUGH CYCLE IS COMPLETE, TURN THE DOUGH OUT ON A LIGHTLY FLOURED SURFACE AND DIVIDE INTO 12 PIECES.FORM THE PIECES INTO ROUNDS AND PLACE ON LIGHTLY GREASED BAKING SHEETS. COVER WITH DAMP CLOTH AND LET RISE TILL DOUBLE IN SIZE ( ABOUT 35-40 MIN. ) PREHEAT OVEN TO 350.
3
BAKE 15 MIN. OR UNTIL GOLDEN BROWN
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hawaiian bread rolls

Ingredients For hawaiian bread rolls

How To Make hawaiian bread rolls

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