harvest apple french toast
(1 rating)
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I used to make this for my son for supper sometimes. I would serve it with Bacon, of course. Very easy recipe
(1 rating)
yield
serving(s)
prep time
15 Min
cook time
15 Min
Ingredients For harvest apple french toast
- YOU MAY USE ANY FRUIT THAT YOU LIKE, I HAVE USED FRESH PLUMS AND BERRIES, THEY ARE ALL JUST AS GOOD
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4 slicefrench bread
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2 lgeggs
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1 dashmilk
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6 slicebacon
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1 dashcinnamon
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1 tspvanilla
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1/4 stickbutter
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2 lgapples
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1/2-3/4 csugar
How To Make harvest apple french toast
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1First fry your bacon however you prefer it, set aside, keep warm. Save bacon grease
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2Mix egg, milk, vanilla, cinnamon together well. Cut french bread thick 1 inch -2 inches, dip into egg mixture, the thicker the bread the longer you soak it. Fry in the bacon grease, add a little margarine if not enough bacon grease.
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3While french toast is cooking put the butter into a frying pan, slice apples as if for apple pie, start frying on low to medium heat until tender, add sugar, stir until it melts and looks golden.
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4Place French toast onto plate , Pour over a couple spoonfuls of the apple sauce, however much you want, place bacon beside it and serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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