great grandmother adam's cranberry bread

(2 ratings)
Recipe by
Eddie Jordan
Bristow, OK

Great Grandmother started making this cranberry bread about two weeks before so it would be ready to give out for Christmas gift's. Oh what a smell that came out of the kitchen. Thanks for the memories Great Grandmother.

(2 ratings)
yield serving(s)
prep time 30 Min
cook time 1 Hr 10 Min
method Convection Oven

Ingredients For great grandmother adam's cranberry bread

  • 2 c
    all purpose flour sifted
  • 1 c
    sugar
  • 1 1/2 tsp
    baking powder
  • 1 tsp
    salt
  • 1/2 tsp
    baking soda
  • 1/4 c
    butter
  • 1
    egg beaten
  • 1 tsp
    grated orange peel
  • 3/4 c
    orange juice, fresh
  • 1 1/2 c
    raisins
  • 1 1/2 c
    fresh or frozen cranberries chopped

How To Make great grandmother adam's cranberry bread

  • 1
    Preheat oven to 350 degrees
  • 2
    Sift flour, sugar, baking powder, salt, and baking soda into a large bowl.
  • 3
    Cut in butter until mixture is crumbly.
  • 4
    Add eggs, orange peel, and orange all at once.
  • 5
    Stir until mixture is evenly moist.
  • 6
    Fold in cranberries and raisins. Spoon into a greased 9 by 5 by 3 inch loaf pan.
  • 7
    Bake at 350 degrees for 1 hour and 10 minutes, or until a toothpick inserted comes out clean. Remove from pan and cool.
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