grandmother o'brien's banana bread
(1 rating)
My grandmother, from Newfoundland, made this delicious banana bread for us when we were growing up; I haven't changed a single thing and it reminds me of her whenever I smell it baking in the oven, especially on a cold, snowy winter day!
(1 rating)
yield
8 -10
prep time
20 Min
cook time
1 Hr
Ingredients For grandmother o'brien's banana bread
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2eggs
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3/4 csugar
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1/4 cbutter (softened)
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1/2 cbananas (mashed)
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2 call purpose flour
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1/4 tspbaking powder
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3/4 cwalnut pieces
How To Make grandmother o'brien's banana bread
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1Preheat oven to 350 degrees
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2Lightly grease loaf pan (or use 18 muffin liners)
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3In large bowl, mix together the eggs, sugar and butter. When thoroughly mixed, add mashed bananas.
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4In small bowl, combine the flour, baking powder and baking soda. Slowly fold into the banana mix. If desired, add ¾ cup of walnut pieces. Pour mixture into lightly greased loaf pan. Bake for 1 hour.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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