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german coffee ring

(5 ratings)
CarolAJ avatar
Recipe by
Carol Junkins
@CarolAJ
Hanson, MA

This recipe was given to me by my sister, along time ago. I loved it and made it every week for the longest time. Hope you enjoy it as much as my family does.

(5 ratings)
yield serving(s)
prep time 15 Min
cook time 45 Min
method Bake

Ingredients For german coffee ring

  • 1/2 c
    butter
  • 1 c
    sugar
  • 2
    eggs
  • 1 c
    sour cream
  • 1 tsp
    baking powder
  • 1 tsp
    baking soda
  • 1/4 c
    brown sugar
  • 2 c
    flour
  • TOPPING
  • 1 tsp
    cinnamon
  • 1/4 c
    brown sugar
  • 1 c
    chopped walnuts
  • i double the topping ingred. as i like more topping in the middle.

How To Make german coffee ring

  • layer of batter, struessel, batter and plenty of struessel left for top layer
    1
    Cream butter, sugar and add eggs, vanilla. Add rest of ingredients. Put 1/2 of the batter into greased bundt pan, add 1/2 of the topping mixture, then add rest of batter. Put rest of topping mixture on .
  • cooling in the pan! Smelling so good we can't stand it!
    2
    Bake 350 degrees for 45 min.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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