fruit cocktail bread gift and bake in a jar
(1 rating)
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This starts with an orange bread and adds either coconut or almonds along with fruit cocktail to create this wonderful bread. It requires a wide mouth clean, new pint jar
(1 rating)
yield
1 pint loaf
Ingredients For fruit cocktail bread gift and bake in a jar
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1/2 cflour
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1/3 corange cake mix (dry)
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3 Tbspflaked coconut or sliced almonds
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1/2 tspeach: baking soda and baking powder
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1 Tbspsugar
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1 (4 oz) pkgsnack sized fruit cocktail
How To Make fruit cocktail bread gift and bake in a jar
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1Mix all but the fruit cocktail together and place in baggy. Put into the jar. Add the snack size fruit coctail in the package. Close lid and decorate and attach a tag
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2Fruit cocktail Bread (you bake in the jar) Remove contents of the jar. drain fruit reserving the juice. add 1 egg 1 tablespoon oil and the fruit cocktail. add 1 tablespoon reserved juice. Mix well. Spray the inside of the jar with cooking spray. place batter in jar and place jar in a smakk baking dish to stableize. do not put lid on jar. Bake at 350 for 35 minutes or until done. Remove from oven and cool 10 minutes. Run knife around jar to loosen and slide the bread out. slice and serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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