fig walnut yeast bread (abm)
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This is great toasted and spread with jam for breakfast.
yield
10 serving(s)
prep time
10 Min
cook time
4 Hr
method
Bread Machine
Ingredients For fig walnut yeast bread (abm)
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2 1/2 tspactive dry yeast
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3 cbread flour
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1/3 cwheat germ, toasted
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1 1/2 tspunsweetened cocoa powder
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3/4 tspground cinnamon
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1 tspsalt
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4 Tbspdry milk powder
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1 Tbspbutter, unsalted
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1 cwater (more if needed)
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3 Tbsphoney
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1/2 cdried figs, chopped (calimyrna)
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1/3 cwalnuts, toasted and chopped
How To Make fig walnut yeast bread (abm)
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1Place ingredients in pan insert in order of manufacturer's instructions. Use raisin bread cycle if possible, adding fruit and nuts at beep.
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2After machine starts mixing, check to see if more water is needed. Add by tablespoonsful.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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