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easy mango craisin bread

(1 rating)
songchef avatar
Recipe by
Deb Crane
@songchef
Eagle, WI

Easy and delicious! Not overly sweet and very moist. You can add less Mango and it still comes out great.(one Mango is fine,2 makes it even more moist. It is forgiving that way) If your Mangoes are overly ripe, no problem! Add them in for a very moist bread. It makes its own crusty top when baked.

(1 rating)
yield 2 8x4 loaves
prep time 20 Min
cook time 1 Hr
method Bake

Ingredients For easy mango craisin bread

  • DRY INGREDIENTS
  • 2 c
    flour
  • 2 tsp
    ground cinnamon
  • 2 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1 1/4 c
    white sugar
  • WET INGREDIENTS
  • 2
    eggs
  • 3/4 c
    vegetable oil
  • 2 1/2 c
    peeled,chopped mango
  • 1 tsp
    lemon juice
  • 1/4 c
    craisins

How To Make easy mango craisin bread

  • 1
    Combine all dry ingredients.
  • 2
    In a separate bowl, beat the eggs with oil. Add to the flour mixture. Add Mangoes, lemon and craisins.
  • 3
    Our into 2 greased 8x4 inch loaf pans. Bake at 350 degrees for about 60 minutes or until toothpick comes out clean.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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