easy breakfast rolls

(1 rating)
Recipe by
Debbie Guardino
Savannah, TN

I received this recipe from a co-worker. Tried them and loved 'em!

(1 rating)
yield 10 -12
cook time 30 Min

Ingredients For easy breakfast rolls

  • 1 pkg
    24 oz. frozen dough balls
  • 1 c
    packed brown sugar
  • 1 stick
    butter, melted
  • 3 Tbsp
    milk
  • 1/2-1 c
    chopped nuts, your choice
  • 1 tsp
    cinnamon
  • 1 sm box
    vanilla pudding, not instant

How To Make easy breakfast rolls

  • 1
    Grease a 13 x 9 pan.
  • 2
    Melt butter and mix with sugar, cinnamon, milk and nuts.
  • 3
    Pour into pan. Place frozen dough balls on top and sprinkle with pudding.
  • 4
    Cover with foil and let sit out overnight.
  • 5
    The next morning, preheat oven to 350 degrees and then bake for 30 mins. When done, turn out onto a serving dish.
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