dianne's raisin bread

Name: Dianne's Raisin Bread
Cook time: 45 min
Ingredients: 2 1/2 cup(s) plain flour; 2 teaspoon(s) baking soda; 1 tablespoon(s) shortening; 1 cup(s) sugar; 1 - egg; 1 teaspoon(s) salt; 2 tablespoon(s) molasses; 1 teaspoon(s) vanilla; 2 cup(s) boiling water; 1 1/2 cup(s) raisins

(2 ratings)

review

Recipe by

Dianne Battista

@dbattista

STATESBORO, GA

Easy recipe. Made it many times. Makes great Christmas gifts.

(2 ratings)

cook time 45 Min

Ingredients For dianne's raisin bread

2 1/2 c

plain flour
2 tsp

baking soda
1 Tbsp

shortening
1 c

sugar
1

egg
1 tsp

salt
2 Tbsp

molasses
1 tsp

vanilla
2 c

boiling water
1 1/2 c

raisins

How To Make dianne's raisin bread

1
Soak raisins in boiling water in bowl at least 3 hours. In mixing bowl blend shortening, sugar, egg, salt, molasses and vanilla. To this add flour and baking soda and stir(do not beat)until dry ingredients are moistened. Add raisins and the water.

2
Turn into greased loaf pan and bake in 350 degree oven for 45 minutes.
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dianne's raisin bread

Ingredients For dianne's raisin bread

How To Make dianne's raisin bread

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