cranberry sweet potato bread
(3 ratings)
This recipe is so good--Fresh cranberries makes this bread very special- for the holiday.
(3 ratings)
yield
serving(s)
prep time
20 Min
cook time
1 Hr 10 Min
method
Bake
Ingredients For cranberry sweet potato bread
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3/4 cpacked dark brown sugar
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1/4 cbutter, melted
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3/4 cmashed cooked sweet potatoes
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3 lgeggs, slightly beaten
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1/3 corange juice
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2 1/2 csifted all purpose flour
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1/2 tspsalt
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1 1/2 tspbaking powder
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1/2 tspbaking soda
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1/4 tspeach ground cinnamon and nutmeg
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1/8 tspground mace
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1 ccoarsely chopped fresh cranberries
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1/2 csliced natural almonds
How To Make cranberry sweet potato bread
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1Preheat oven to 350^.Grease or spray a 9x5 inch loaf pan. Set aside/ In a large bowl, combine brown sugar, butter sweet potatoes, eggs and orange juice. In a separate bowl, sift dry ingredients together. Add to sweet potato mixture and mix well. Fold in raw chopped cranberries and almonds; Pour into the prepared pan. Bake 60-70 minutes or until cake tester inserted in center comes out clean. Cool in pan for 10 minutes, then remove to wire rack and cool completely.
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Categories & Tags for Cranberry Sweet Potato Bread:
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