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cranberry orange bread

(3 ratings)
hellchell1 avatar
Recipe by
Patsy Fowler
@hellchell1
Anderson, SC

there's not much i can say about this bread except that it tastes great

(3 ratings)

Ingredients For cranberry orange bread

  • 2 c
    all purpose flour
  • 1 c
    sugar
  • 1 1/2 tsp
    baking powder
  • 1 tsp
    salt
  • 1/2 tsp
    baking soda
  • 3/4 c
    orange juice, fresh
  • 2 Tbsp
    vegetable or canola oil
  • 1 Tbsp
    orange peel, grated
  • 1
    egg, beaten
  • 1 1/2 c
    cranberries, fresh coarsely chopped (remember to wash them ahead of time to allow to dry a little)
  • 1/2 c
    nuts, chopped (walnuts would be good)

How To Make cranberry orange bread

  • 1
    Preheat oven to 350.
  • 2
    In a large bowl, combine flour, sugar, baking powder, salt and baking soda. Whisk together.
  • 3
    Add the orange juice, oil, peel and eggs. Mix until just combined.
  • 4
    Fold in the cranberries and nuts and you are done. one bowl. That's it
  • 5
    Bake baby loaves for 25 minutes and then watch closely. Mine were done at 28 minutes. So try 25-30. A standard loaf bakes 45-55 minutes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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