cranberry orange bread

(2 ratings)
Recipe by
Eve Peterson
Westfield, WI

A great bread, that my Mom use to make.

(2 ratings)

Ingredients For cranberry orange bread

  • 2 c
    flour
  • 3/4 c
    sugar
  • 1 Tbsp
    baking powder
  • 1 tsp
    salt
  • 1/2 tsp
    baking soda
  • 1 c
    100% orange juice
  • 1/2 c
    squeeze parkay margarine
  • 2
    eggs
  • 1/4 c
    cranberries,coarsely chopped
  • 1/2 c
    chopped nuts

How To Make cranberry orange bread

  • 1
    Combine dry ingredients; add juice,margarine and eggs. Mix just until moistened. Stir in cranberries and nuts. Pour into greased and floured 9x5 inch loaf pan. Bake at 350 for 1 hour and 15 minutes or until a wooden pick inserted in the center comes out clean.

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